Southern soul,
handcrafted sweetness.
A personalized freelance confectionery for small events — blending time-tested Southern classics with inventive flavors, made from a home kitchen with care.
A little Southern magic, baked fresh from home.
Mama Dee's Bakery is a personalized, freelance confectionery business operating out of Ponchatoula, Louisiana. The brand distinguishes itself by blending classic, time-tested Southern confections with inventive flavor profiles — crafted for local events and custom orders.
Every choux, every layer, every glaze is shaped by hand. We believe the sweetest moments deserve something genuinely different.
Three ways to sweeten your day.
Daily Fresh Pastries
Choux pastry, flaky pastry, baklava, scones, macarons, laminated & enriched doughs, cookies, brownies and more — baked fresh each day.
Inquire →Event Catering
Curated dessert tables and pastry spreads for showers, weddings, corporate gatherings and family celebrations. Minimum of 25 guests.
Inquire →Custom Cakes
Bespoke cakes for intimate occasions — designed around your flavors, palette and story. Perfect for birthdays and small events.
Inquire →Honest pricing, made-to-order.
Every order is custom — final pricing depends on flavors, scale and detail. These are starting points to guide your inquiry.
Pastry Platters
Daily fresh assortments perfect for offices, brunches & gatherings.
- Mixed choux, scones & macarons
- Seasonal flavor rotation
- Same-day pickup
- Delivery available locally
Event Catering
Curated dessert spreads for memorable celebrations.
- Minimum of 25 guests
- Custom menu consultation
- Tiered display setup
- Themed presentation
Custom Cakes
Bespoke designs for birthdays, showers & small weddings.
- Personal flavor profile
- Hand-piped decoration
- Edible florals available
- Tasting consultation
A taste of what we've baked.
Baking is love made edible — every crumb a small act of devotion.
Loved by neighbors,
shared at every table.
"Mama Dee's macarons stole the show at our daughter's bridal shower. The flavors were inventive yet so comforting — every guest asked who made them. Truly Southern hospitality on a plate."
"We hired Deanna to cater dessert for our 60-guest company picnic and she exceeded every expectation. The baklava and choux were unbelievable. She's the real deal."
"My custom birthday cake was a piece of art. Layers of pecan praline and brown-butter cream — it tasted like home, only better. I will never order from anywhere else."
Let's craft something sweet together.
Tell us about your event, your favorite flavors, or the cake of your dreams. Deanna will reach out personally to plan every delicious detail.